Blog

08 Jul 2016

Shopping in Bali

Happy Fri-yay! It was a short week for most - Singapore celebrated Hari Raya on Wednesday, but yours truly was in the office. Womp womp. Let's try and fin[...]

06 Jul 2016

Currently, Life

Currently: July

We are squarely into the 2nd half of the year, the 4th of July is now just a memory - argh! I'm telling you, July will pass us by in a wink of an eye. I wis[...]

01 Jul 2016

Life

June Social

Phew! June was one heck of a month and what a way to end the first half of the year. It was a month filled with so much celebration, laughter, good food and[...]

28 Jun 2016

Eat/Stay, Singapore

Eat Singapore: Swee Choon Tim Sum

I know, I know. If you've been reading my blog for some time, you probably think that there are only fancy restaurants in Singapore - or that I only go to[...]

22 Jun 2016

Summer Reads

Maybe it's because I live in the tropics where it truly is the never ending summer, my taste in books have geared towards fun and easy-to-read tomes. Althoug[...]

16 Jun 2016

Eat/Stay, Indonesia

Eat Bali: The Bistrot

I know, I am soo behind on my Bali posts - as well as blogging for that matter. Oops. Well, let's just jump right in, shall we? Ana landed in Bali a fe[...]

10 Jun 2016

Eat/Stay, Singapore

Explore Singapore: Kampong Glam

One of my favorite areas in Singapore is the Kampong Glam area, or what we call "Arab Street". Arab Street is but one of a few streets within the Kampong Gl[...]

07 Jun 2016

Eat/Stay, Indonesia

Stay Bali: U Paasha Seminyak

Girl, you wanna come to my hotel, baby I'll leave you my hotel key.. HA. I actually really like that song... But let's get to business and by that, I mean the[...]

01 Jun 2016

Currently, Link-ups

Currently: June

Let's not even talk about the fact that we are now in June. I was having a chat with a girlfriend and she mentioned that she doesn't like to think about time.[...]

31 May 2016

Health

ICL Surgery: What I Wish I Had Known Part II

Welcome back to ICL Surgery and what I wish I had known before going under the knife. If you missed Part I, not to fret; you can read Part I here! And sorry, i[...]

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